My wife Jen has been attending culinary university for the past 8 months. Jen loves all of the classes and she makes modern and interesting dishes every night for dinner. Sometimes I get a neat dessert too such as chocolate cake, brownies, or cookies. Lately Jen has been dabbling with cannabis cooking, however this can be truly difficult. There is a huge amount of business for a culinary chef that can respectfully handle cannabis. Cooking with cannabis as an ingredient is something that is still truly untested and there are a lot of people that want to get in before the market is flooded. Jen told me that she has been working on a squash sauce that is infused with cannabis buds and a live resin sauce. Jen wanted to have a dinner party for some of our friends and introduce the cannabis infused squash sauce for dinner. I thought it was a very fun and neat idea. I invited numerous of our friends that I thought would have fun with the dinner that contained cannabis. I told pretty much everyone exactly what Jen was having when I sent out the invitations. I absolutely didn’t want anyone to get high and be surprised. Everyone was happy to try the cannabis infused squash sauce. Jen made a delicious and fresh pasta to go with the sauce and the infused squash sauce was a massive hit. Not only did it taste great, however it got pretty much everyone super high. Jen and I were all laughing, giddy, and truly talkative; Dessert was delicious too, however it didn’t have any marijuana in it.